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June 2, 2016
FEATURED NEWS: Fancy Pokket
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 News 
 

Canada Bread closing North Bay bakery

Canada Bread will be closing its North Bay, Ont., bakery in August after moving production to other facilities, reports The Globe and Mail. >> Read full article

FDA changing nutrition facts label

Declaring added sugars and adjusting serving sizes to reflect the changing eating patterns of American citizens are two of the key changes the U.S. Food and Drug Administration (FDA) will be requiring on the new updated nutritional information labels for most packaged foods sold in the United States. >> Read full article

Final Proof: Why prebiotics?

Consumer interest in digestive health continues to grow and is one of the top health trends this year, writes Jane Dummer in her regular Final Proof colulmn >> Read full article

 Sponsor’s Message 
 
ACCI

AACC Int'l Annual Meeting

Rub elbows with experts in the grain-based foods industry at the AACC International Annual Meeting! This event draws a world-wide audience of more than 1,100 attendees.

Learn about the latest research, trends, and insight in the baking industry from top scientists and industry professionals with sessions covering:

  • Researching Health Benefits of Grain and Components
  • Promoting Sustainability and Benefits of Grain Consumption
  • Supporting Quality, Food Safety & Regulatory
>> Learn More

 Featured News 
 
Feature News

Fancy Pokket

There are several reasons one should get to know Fancy Pokket owner Mike Timani, each equally important as the next. As president and CEO of Atlantic Canada‚Äôs largest producer of pita bread, this award-winning entrepreneur has guided Fancy Pokket through six expansions. His original 1,000-square-foot operation, which opened in 1989, is now an impressive 45,000-square-foot facility in Moncton, N.B >> Learn More…

 
 Event Calendar 
 

IDDBA

June 5, 2016
Location: Houston, Texas >> More Info

International Baking Industry Exposition

October 8-11, 2016
Location: Las Vegas >> More Info