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March 22, 2018
News 
 

Who's making Prince Harry and Meghan Markle's wedding cake?

Guests at Prince Harry and Meghan Markle’s wedding will toast the happy couple with a lemon elderflower cake created by celebrated pastry chef Claire Ptak, write CTVNews.ca staff.


Health hazards of flour dust studied

A new University of Alberta study will examine how the health of professional bakers is affected by exposure to flour. Prolonged exposure can lead to allergies and asthma, says the lead researcher. CBC News reports.


Dolce partnership identifies 25 sweeteners

Europe’s Dolce partnership, which consists of bioeconomy company Brain, natural product manufacturer AnalytiCon Discovery GmbH and plant-based ingredients developer Roquette, has identified 25 natural-based sweetening products for healthier food and beverages.
 
 
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Featured News 
 
Featured

Vanilla growers, food industry face challenges

Vanilla is a staple in any baker's pantry, but a recent confluence of events – a "perfect storm" – has led to an unprecedented spike in prices, with the cost of the ingredient rising to almost 20 times as much as it did a few years ago. The Globe and Mail reports. » Read more...
 
Events 
 

Atlantic Bakery Expo 2018

April 8-9, 2018
Location: Atlantic City, N.J.
» Learn More

14th Annual North American Summit on Food Safety

April 17-18, 2018
Location: Toronto Airport Marriott: 901 Dixon Road,
Toronto
» Learn More

Bakery Showcase 2018 Trade Show & Conference

April 29-30, 2018
Location: Mississauga, Ont.
» Learn more